I wanted to sell the line above the Chilean wines for a time. But I found another use for it: this article is about the natural wine by Mike Steinberger on slate.com. He really advanced discussion. Client:
You can still remove immediately all the rhetoric and an example about the "natural wines," why are you stays with a simple password, is essentially used by a group of people who happen to ??????? some wines please their taste buds and/or sensibilities … I think advocates of "natural" need to ditch the "natural" label, is hopelessly tendentious and polarizing, and you should instead place the focus is really belong, on individual wines and winemakers ... Call them good wines, unique wines of them, or funky-just don't call them natural wines.
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